AIOU Matric 257 Code Fruit Production Solved Assignments is a 6 credit hours course focused on the science and practices involved in fruit cultivation. This course covers essential topics such as the selection of fruit varieties, soil preparation, irrigation techniques, and methods to ensure optimal fruit growth. Students will gain hands-on knowledge of horticulture, learning about the management of fruit orchards, pest control, and post-harvest practices that contribute to the successful production of fruits for both local and commercial markets.
Students are required to complete four assignments under 257 Code Fruit Production Solved Assignments, which contribute 10% to the final score. The exam pattern consists of 8 questions, out of which students must attempt 5 questions. Each question carries 20 marks, making a total of 100 marks. To pass, students must secure 40 marks in the paper, along with additional marks from assignments.

📥 Download AIOU Matric 257 Code Fruit Production Solved Assignments Spring 2025
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AIOU Exam Format for 257 Code Fruit Production
- Total Questions: 8
- Attempt Required: Any 5
- Marks per Question: 20
- Total Marks: 100
- Passing Marks: 40 (Plus 10% from assignments)